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Post # 1
Mango falooda
Ingredients


1 litre skimmed milk.
1 tbsp custard powder.
4 tbsp mango syrup.
200 gm falooda sev.
1 tbsp falooda seeds.
4 scoops mango ice-cream.

Directions
In a pan cook milk with custard powder,stir it continuously so that no lumps are formed.
cook till the milk is thickened.keep aside to cool.
Soak falooda seeds in ½ litre water for 30 mins.
Heat water in a pan and cook the falooda sev,drain and keep aside.
Now take 4 glasses add 1 tbsp of mango syrup in each.
Spread the sev and falooda seeds in glasses.
Pour milk to 3/4 level of glass,top with scoops of ice-cream and serve chilled

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