|
Post # 1
|
||
Join Date: 20 Sep 2011
Location:  KuwaitPosts: 100 |
||
tomato & onion chutney |
||
|
Ingredients needed
Onion -1 Tomato -2 Mint leaves - handful Green Chillies -2 Red chilli - 1 Urad dal - 1 tbsp Mustard seeds -1/2 tsp Oil - 3 tsp Salt as needed MethodHeat a tsp of oil, add mustard seeds,when they sputter, add urad dal, red chilli and fry till dal becomes golden brown. Keep it aside. Now in the same pan, add 2 tsp of oil, fry onions till they turn transparent. Then add tomatoes, green chilli and saute for a few more minutes Add mint leaves, needed salt and cook till tomatoes turn a little mushy.Turn off the heat. Let it cool. Grind everything together to a slightly coarse paste. You can replace mint leaves with coriander leaves for Onion Tomato chutney with coriander flavour. Note -First grind dal with a little onion tomato mix, then add the rest and grind everything together. |
||
|
Post # 2
|
||
|
Join Date: 22 Jun 2011
Location: KuwaitPosts: 448 |
||
|
RE: tomato & onion chutney |
||
|
Tomato & Onion ..... now there is dal also |
||
|
Post # 3
|
||
|
Join Date: 20 Sep 2011
Location: KuwaitPosts: 100 |
||
|
RE: tomato & onion chutney |
||
|
s urad daal gives some special taste if added after frying in oil not only this chutney in all chutyney and it also gives taste if we use while seasoning |
||