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13 years ago
Post # 1
Reetu_vaghela33
Member
Join Date: 12 Sep 2010
Location:  Oman
Posts: 126
urad dal vada
Ingridients:
urad dhaal
hari mirch
salt

Soak dhaal in water over night. Grind dhaal in little water.
Then make vada shape and deep fry in oil. and serve with chutney.

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